Paper Made Bakery - Scraps Unwrapped - video

{6.1.2012} post no. 2

**looking for my print candee post… click HERE

May 2012 Fresh Baked Kit

The Paper Made Bakery design team is hopping today.  If you came here from Michelle’s blog, you’re in the right place.  If you would like to start from the beginning of the hop, head over to the Paper Made Bakery blog!

Let’s take a peek at this super fun kit!

This kit is going to be great for SUPER fast cards.  This card came together in less than 10 minutes!  I have another one that is similarly as fast I’ll share tomorrow on the Paper Made Bakery blog.  Yippee!  I don’t know about you, but I’m frequently scrambling at the last minute to make a card for someone, so a 10 minute card is awesome!

The patterned paper by Basic Grey is so pretty.  Lots of great patterns and the Sweet Stamp Shop stamp set was specially made for this month’s kit.  Love the great Asian images and sayings.

I have a Scraps Unwrapped video for today as well.  Let’s see what is in this month’s kit!

Up NEXT is Ashley

Here is a list of the Paper Made Bakery Hop, in case you get lost…
Lisa (me)
There is a chance for a Paper Made Bakery goody bag as well!  Woo hoo.  Make sure you sign up for the giveaway on the PAPER MADE BAKERY BLOG.

32 Comments on “{6.1.2012} post no. 2

  1. What a lovely card, Lisa! And love how your walk us through the kit package on your video! It’s nice to see up close and personal what the contents of a kit look like.

  2. Oh, I love this card! I keep staring at that pretty lantern paper & then not using it – because it’s happy there on my desk, I swear 🙂 I love that you do the complete reveal to you and us at the same time – especially the “Oooh!”

  3. Great card! This is one of my favorite sheets from this collection. Great video too!

  4. I can’t believe you can make a card in 10 minutes, you da’ man.

  5. Love the Konnichiwa papers and your card!! So pretty & I love the cute tag. The lantern paper is my favourite, really need to put mine to use instead of hoarding it 😉

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